Little Bakes
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Pistachio Tartlets
hese pistachio tartlets combine everything I want from a dessert. Silky mousse, crunchy pastry, chocolate and fresh fruit.
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Blueberry-lemon-white chocolate scones with sourdough discard
How do you feel about scones? I have tried quite some scone recipes and I was often disappointed, since these came out dry and crumbly. Adding sourdough discard to the dough is an amazing way to add moisture and a little tanginess.
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Fudgy Pecan Caramel Brownies
Rich, decadent, fudgy brownies with a silky caramel layer and pecans- adding a crunchy texture. H E A V E N L Y.
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Vegan waffle cookies with hazelnut-chocolate filling
or me - chocolate and hazelnut is a divine combination. The nutty chocolate filling together with a crunchy little waffle cookie is a great little snack, paired with your afternoon tea or coffee.
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🍋Pistachio lemon cake 💚
This is a recipe for a small bundt cake. Perfect for an afternoon at home...
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Stroopwaffels – Caramel filled waffels
I have loved Stroopwaffels ever since, I was a little girl. Crunchy, cinnamon-y, sweet. Just amazing!
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Vegan Maple Walnut Cookies 🍁
This flavor combination has been something, I have been wanting to try, for a while, now. And I can say, it did not disappoint
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Twix Cookies
Who knew making your own Twix Cookies was that easy?!
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Delicious King’s Cake
In Switzerland, they have an amazingly cute tradition! They hide something edible, in a special bake, and the one who finds it, becomes the king or the queen of the day.
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Vegan melt in your mouth almond crescents
Must-bake for the christmas season These are an absolute favorite at my house. My oldest daughter could eat these all year long and I have made these on snowy, february days before....
